Surimi and Vegetable Kanto Cooking

Product Details
Customization: Available
Style: Slice
Processing: IQF
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  • Surimi and Vegetable Kanto Cooking
  • Surimi and Vegetable Kanto Cooking
  • Surimi and Vegetable Kanto Cooking
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Basic Info.

Model NO.
1
Storage Temperature
<-18℃
Type
Half-finished Convenient Products
Certification
BRC, HACCP
Packaging Material
Metal
Transport Package
Carton
Specification
90g
Origin
China
HS Code
1605690090

Product Description


Items
kanto cooking
Procesing Flow wash,cut,beat mud,frozen
Packaging 90g*10*12/CTN or as your request
MOQ 8 tons
Payment terms T/T,L/C
   
Surimi and Vegetable Kanto Cooking

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