• Surimi and Vegetable Kanto Cooking
  • Surimi and Vegetable Kanto Cooking
  • Surimi and Vegetable Kanto Cooking

Surimi and Vegetable Kanto Cooking

Style: Slice
Processing: IQF
Storage Temperature: <-18℃
Type: Half-finished Convenient Products
Certification: BRC, HACCP
Packaging Material: Metal
Samples:
US$ 3010/Ton 1 Ton(Min.Order)
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Customization:
Gold Member Since 2019

Suppliers with verified business licenses

Rating: 5.0/5
Manufacturer/Factory & Trading Company

Basic Info.

Model NO.
1
Transport Package
Carton
Specification
90g
Origin
China
HS Code
1605690090

Product Description


Items
kanto cooking
Procesing Flow wash,cut,beat mud,frozen
Packaging 90g*10*12/CTN or as your request
MOQ 8 tons
Payment terms T/T,L/C
   
Surimi and Vegetable Kanto Cooking

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